Restaurant Week January 24th- February 1st

Restaurant Week is a promotional event held the last full week of January and facilitated by the Chamber. Patrons who visit participating restaurants receive special offers throughout the week.

Restaurant Week 2025 will be from January 24th- February 1st 

No tickets are needed. Just say “Restaurant Week” when you place your order! 

Follow us on Facebook, and Instagram for updates!

Restaurant Week sponsored by:
Tompkins Community Bank

 

Restaurant Owners!

Want to participate in Restaurant Week? Call the Chamber today! (315) 252-7291 or email afuller@cayugacountychamber.com

Balloons Restaurant & Steakhouse

Balloons Restaurant logo

Price Fixe Menu & Family Style Package

Dine In $40 or Take Out $45
(Choose one item from each course)

First Course
Shrimp cocktail or Shrimp Bisque

Second Course
Balloons “Famous” House Salad

Third Course
• 14 oz Ribeye topped with béarnaise with mashed potatoes and green beans
• Seared Scallops w/bourbon cream , risotto and green beans or
• Haddock Au Gratin with Cajun shrimp, saffron rice and green beans

Fourth Course
Carmel Bread Pudding or Cookies & Cream Pie

 

Family Style Package $55
(Available for Take Out Only – Feeds four)

Chicken Parmigiana
Meatballs | Green Beans | Penne Pasta Balloons Salad

Call (315) 252-9761 or visit Balloons website. Mention “Restaurant Week” when you order!

WE ARE CLOSED: Sunday, Monday and Wednesday!

View Balloons Online

Cafe 108

cafe 108 logo

Winter Stew Special

Chicken Biscuit Winter Stew – $10 plus tax.

Call (315) 252-2233 or visit Cafe 108’s website
Mention “Restaurant Week” when you order!

Visit cafe108.org

Camerons Bakery

Donut Special

Camerons Bakery is participating in Restaurant Week 2024 with a special for
$2 OFF a Dozen Donuts!

Mention “Restaurant Week” when you order!

View hours and menu at www.cameronsbakery.com

Mesa Grande Taqueria

Meal Special!

20% OFF any order of an Entree, Chips, and Drink!

Call 315-252-6252 or visit them online Mesa Grande

Mention “Restaurant Week” when you order!

1833 Kitchen and Bar

Brunch Special

50% OFF ALL Brunch Food Items from 10:00 AM until 2:00 PM

Visit 1833 Kitchen's Website

Prison City Brewing

Prison City Brewing logo

Specials @ Both Locations!

Prison City Brewing  (State Street)
Call 315-604-1277 or visit  them online 

State Street Taproom Special $20

PICK ONE Item from each section

Section ONE

BEET AND GOAT CHEESE STACK sliced roasted beets, whipped goat cheese, balsamic, arugula, crispy parsnips

SHORT RIB CHILI Stout braised short ribs, black beans, sour cream, local cheddar, scallion

CRISPY CALAMARl banana pepper butter, Bang Bang sauce

Section TWO

BRUSSEL SPROUTS glazed pork belly, crispy brussels, thai peanut sauce, toasted sesame seeds

TATER TOT POUTINE house gravy, Yancy’s Fancy cheese curds, scallions

GASTROPUB GRILLED CHEESE grilled cheese bites- toasted sourdough, fig jam, caramelized onion, brie

Section THREE

BEER BATTERED FISH SAMMY fried Cod, banana pepper jalapeno remoulade, toasted potato slider roll

CRISPY FRIED CHICKEN fried boneless chicken thigh, Nashville hot sauce, buttermilk biscuit slider

CHEESEBURGER SLIDER Rozenkrans Farms burger, Porter beer cheese fondue, whisky glazed bacon, potato slider roll

Prison City Urban Farm (North Street)
Call 315-702-8005 or visit them online

North Street Taproom Special $15

Gene’s Loaded Truck Sandwich & a Beer ciabatta stuffed with sausage, pepperoni, banana peppers, smoked blue cheese, mozzarella cheese, and marinara, grilled on our Panini press & served with kettle chips & a house-draft beer!

 

Mention “Restaurant Week” when you order!

Visit Prision City Brewing

Pavlos' Restaurant

Pavlo's Restaurant

Specials Coming Soon!

$1.00 off Lunch SPECIALS
$2.00 off Friday Night Dinner SPECIALS

Call (315) 255-9253 to place an order!
Mention “Restaurant Week” when you order!

Pavlo's on Facebook

Potters Farm to Fork

Daily Specials!

Restaurant Week Potters Specials 1/19 – 1/27
Open 8 AM – 8 PM daily

1/19 – Fish Sandwich & Soup  $12 when you mention restaurant week

1/20 & 1/21 Saturday & Sunday  Breakfast  $3 off Mimosa Flight

1/20 – Dinner & Live Music 5-8 PM featuring Just Joe

1/22 thru 1/26 – Weekday Breakfast Save 20% when you mention Restaurant week

1/22 – $10 Burger & Beer Music Monday featuring Roadhouse Prophets 6-8 PM

1/24 –  Trivia Night with Lisa Cruz 6 PM

1/24 – Wing & Weck Wednesday  .65 cent wings, Beef on Weck and Beer specials

1/26 – Fish Sandwich & Soup $12 when you mention restaurant week

1/27– Breakfast $3 off Mimosa Flight & Dinner & Live Music featuring Clint Bush

Order takeout online with code restaurantweek2024 and save! Eatatpotters.com 

Call 315-776-3300 or visit them online

Mention “Restaurant Week” when you order!

 

View Potters Online

Refinery Modern Fare at Hilton

3 Course Dinner

$25 ~ 3 Course Dinner per person- (plus tax and gratuity)

First Course Cup of Soup or Salad

Entrée Choice Bolognese Lasagna or Stuffed Meatloaf

Dessert Choice Cheesecake or Carrot Cake

Call the Refinery to reserve your dinner reservation, 315-515-3162 or visit them online Refinery Modern Fare at Hilton

Mention “Restaurant Week” when you order!

Simple Roast

Drink Specials

Dirty Snowman Dark chocolate, coconut, marshmallow whip, coconut oreo topping, chocolate drizzle
Winter Frost Cake batter, vanilla, marshmallow blue whip, blue drizzle, mini marshmallows
Fireside Caramel, hazelnut, cinnamon white chip, cinnamon, caramel drizzle
Cotton Candy Blizzard Raspberry, vanilla with pink drizzle & cotton candy crunch
Winter Blues Fizz Blueberry & vanilla with dried blueberries

Visit Simple Roast online!

Mention “Restaurant Week” when you order!

 

Next Chapter Brewpub

Next Chapter Brewpub logo

Two Specials!

Choose from 2 Specials
(Dine-in or Pick-up)

Dine-in Option: Pizza or Panini & Drink Combo
Save $3 on any pizza or full-size panini and one drink over $5

Phone Order Option: Pizza or Panini & 4 Pack Combo
(Walk-in pickup only)
Save $4 on any pizza or full-size panini with any house 4 pack

Call (315) 271-2739 or Visit them online!

Mention “Restaurant Week” when you order!

View menu and order online

Costa Grande Mexican Restaurant

Taco, Burrito Specials & More

Arroz con pollo – $15.00
Two hard tacos with chicken or beef, rice and beans – $12.00
Burritos Mexicanos with chicken or steak – $14.50
Carnitas – $15.00
Mega burrito with chicken or steak – $15.00
Las Marias – $14.00
Papas locas – $12.00
Birria tacos – $17.00
Birria torta – $15.00

Call (315) 252-0894 or visit them online

Mention “Restaurant Week” when you order!

View menu and order online

Fargo Bar & Grill

Burger & Beer Special

Fargo Classic Burger and Genesee Special for $15

Call (315) 364-8006 or visit them online

Mention “Restaurant Week” when you order!

Kosta's Bar & Grill

Chicken Riggie, Pizza and Daily Specials!


$5 OFF Chicken Riggie Dinner

Large Cheese Pizza ONLY $9.99 (Take-Out Only)

Add a slice of cream pie to entrée for just $4

Daily Specials!

Monday Goulash

Tuesday
the restaurant is closed

Wednesday Ham & Scalloped Potatoes

Thursday Chicken & Biscuits with Mashed Potatoes

Friday Baked Haddock, Stuffed Haddock, Baked Seafood Platter, Beer Battered Haddaock and of course our Fish Sandwich with Mac & Cheese

Call Kosta’s at (315) 253-7711 or visit them online

Mention “Restaurant Week” when you order!

New Hope Mills

Soup, Salad, Smoothies, Lattes, Burgers & Breakfast!

Our Restaurant Week Specials!

Pioneer Bison Burger – Reacquaint yourself with the wild horizon of plenty with this artisan Burger. A 6 oz seasoned Bison patty, with pimento Cheese, Lettuce, Onion, and Bacon Jam on a freshly baked bun, with hand-cut Fries. Join the herd.

Rubbish Plate – A cheeky new take on a favorite Upstate bake. Home fries and corned beef smothered in sausage gravy, topped with two eggs (any way you like) and a side of fresh toast. Now quit dilly-dallying about and order one!!

Westward Salad – A northern spin on a southwest salad. ground Bison over lettuce, black beans, Sweet corn, avocado, Monterey Jack, red onion, cherry tomato, with chipotle ranch dressing and House croutons. Get moving!

Sheffield Chowder – It’s that original taste of New England and the Pioneer home. Clam, shrimp, and bay scallops in a creamy base teaming with potato, carrot, celery and bacon. All presented in our handmade country white bread bowl.

Peanut Butter Finger – Enjoy our ‘old familiar favorite’ Latte. It’s cripsety, crunchety, peanut-buttery & inspired by true events. (hot or cold)

Frontier Smoothie – Take up a better place this year with a cold and tasty Green Smoothie. sweet Berry, Smooth Banana & healthy Spirulina.

Call (315) 252-2676 or visit them online

Mention “Restaurant Week” when you order!

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